5 September 2004
Best of British
It's been a busy year for Shallowdale House. Already nominated as Yorkshire's best B&B in the Excellence in England awards, it now has a César in the trophy cabinet too. The success is thoroughly deserved. Its owners, Phillip Gill and Anton van der Horst, are a limitlessly hospitable pair, and they’ve worked hard to turn their modest modern house into an elegant perch. And it's not just a B&B; it offers first-class dinners, too.
The location: on the edge of Ampleforth, with the castles, abbeys and wide open spaces of the North York Moors beckoning beyond. 9/10
The rooms: book the king-size room if you can. It's as big as a suite and well furnished, with a wonderful bed. The library next door is home to the most enticing selection of books I've seen in any hotel, ever. 9/10
The decor: an eclectic mix of country pine, antiques and modern design classics. In smaller rooms, the colour scheme might have felt lurid, but here there is so much space and daylight that it doesn't matter. 8/10
The food: strong on local ingredients and considered combinations, among them guinea fowl wrapped in prosciutto served with a cream and rosemary sauce. Save some room for the cheeseboard. 9/10
The service: this is not a place where you can lock yourself away in complete privacy, but if you’ve an appetite for conversation,it's a delight. 9/10
The tab: doubles start at £75 per night, B&B.
Value for money: 10/10
Does it deserve its César? Yes. And maybe next year it'll win an Oscar.
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